Ingredients: Jujube Red Dates Jujube dates tea, or daechu-cha, is a traditional, soothing herbal infusion made from dried jujube fruits (Korean red dates), often simmered with ginger and cinnamon for a sweet, spiced flavor, and is known for promoting restful sleep and aiding digestion, commonly enjoyed hot for its comforting properties and health benefits like antioxidants. Recipes vary but generally involve boiling pitted, sometimes sliced, jujubes with ginger and water for a period, then straining and sweetening with honey or rock sugar.