HAMBURGER SEASONING Recipe 4 kls Ground beef/ Mushroom 1cup (250grams) diced onion 2 cups( 500grams) water 1tbsp(15grams) accord (binder) 2tsp (10grams) curing salt 1pack (250grams) hamburger seasoning procedure ➡️ ➡️ In a suitable container mix ground beef/mushroom, accord and curing salt. ➡️ ➡️ Add diced onion and hamburger seaaoning and add water gradually. Again, mix thoroughly ➡️ ➡️ Mix and form into patties. ➡️ ➡️ Fry or Grill ##hamburgerseasoning ##rawmaterials ##meatprocessingingredients NOTE: MAY TENDENCY NA TUMIGAS ANG POWDER NG HAMBUGER SEASONING ONCE NA REPACKED PO. AS PER ADVISED NG SUPPLIER LAGYAN NG KONTING TUBIG PARA MATUNAW.