Pampanga's Pride Fermented Shrimp is now available at our Enstack Shop! 🦐🍚 Fermented shrimp, locally known as balao-balao or burong hipon in the Philippines, is a traditional delicacy made by fermenting small shrimp (hipon) with rice and salt. This process results in a tangy, savory, and umami-rich paste widely used in Filipino cuisine. 🛒 Shop now and bring home the authentic taste of Pampanga! #PampangasPride #BurongHipon #BalaoBalao #FermentedShrimp #FilipinoDelicacy #PinoyFoodie #PampangaDelicacy #EnstackShop #SupportLocal #TasteOfThePhilippines